Outline* The shown information is the one as of the awarded date and might has been changed.
For long time, a bottle of shochu has been relegated to the corner of the table to be served by younger ones or in a lot of case by women. We beautifully created this jar to be put on the center of the table for the first time and users can experience more of "sharing". We believe that it creates a new occasion of shochu and contributes to new customer development as well.
Shin-Ichiro Watanabe, KYOYA DISTILLER & BREWER CO., LTD
Takao Ito, DENTSU KYUSHU INC
Kazunaga Sakashita, CRITIBA/ Tadashi Cho, AD PASCAL
- Already on the market