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A dedicated grater that brings out the true essence of wasabi Real Japanese wasabi is traditionally prepared with graters made of sharkskin. However, one long-established wasabi shop has found a better solution.Grating breaks down the cell structure of a wasabi rhizome. The more finely you grate it while letting air mix with the paste, the more pungent and flavorful your wasabi paste will become.The Steel Shark is a grater that is made for bringing out the best flavor a rhizome has to offer.Experience the original taste of real high-quality wasabi like you never have before.
yutaka yamamoto, ooki inamura
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