Outline* The shown information is the one as of the awarded date and might has been changed.
"SD style," with its simplicity and excellent functionality, gives standby dishes a high-class look, suitable for serving any cuisines and in any occasions.
Kazuya Mizuno, President of Chuo Kagaku CO.,Ltd.
Takuo Tsuji, General Manager, Marketing Dept. of Chuo Kagaku CO.,Ltd., Minako Jido, Cuisine Coordinator, Owner, Shokukuukan Project marinaazeinterior
Nao Sekita, Staff member of Product Design Section, Chuo Kagaku CO.,Ltd., Takashi Hamuro, President of Concrear Corporation
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